
These raw coconut macaroons taste amazing! They’re both a healthy, raw food dessert and a great use for all that leftover almond pulp from making almond milk. View recipe »

These raw coconut macaroons taste amazing! They’re both a healthy, raw food dessert and a great use for all that leftover almond pulp from making almond milk. View recipe »
Chocolate chia seed pudding with its tapioca-like consistency makes for a great tasting—and phenomenally cool looking—raw food dessert or even healthy breakfast that is a great source of omega-3′s! View recipe »
This healthy raw food pie crust works great for any kind of raw food pie—from a raw food strawberry pie to raw food pumpkin pie and anything in between! View recipe »
Vanilla chia seed pudding with its tapioca-like consistency makes for a great tasting—and phenomenally cool looking—raw food dessert or even healthy breakfast that is a great source of omega-3′s! View recipe »
A chocolatey twist on the always popular, original raw coconut macaroons recipe. View recipe »