Almond Milk Recipe
How to make fresh almond milk! Almonds are rich in vitamin E and calcium and are nearly 20% protein, making it one of the most nutritious nut milks.
- Prep Time :
5 min - Ready Time :
5 min
Servings
3 cups
Ingredients
- 3 cups water
- 1 cup raw almonds
- 1 tablespoon raw honey or agave nectar
- dash vanilla (alcohol free)
Directions
Blend the ingredients until smooth and milky white. Then strain out the pulp using a nut milk bag. Sweeten by blending in raw honey or agave nectar and vanilla.
The leftover pulp can then dried in a food dehydrator and used as almond flour in other raw food recipes such as raw coconut macaroons.
Making almond milk really requires a powerful blender like the BlendTec or Vitamix blenders. Otherwise, blending almonds can wear out and destroy cheap blenders pretty quickly. A powerful one will also blend the almonds more thoroughly to make for the creamiest and most nutritious almond milk possible.
You may also like chocolate almond milk!
Or to save time, you can also order ready-made almond milk.
